Editorial

First DeepLearning healthcare functionality approved because it matched humans
Editorial First DeepLearning healthcare functionality approved because it matched humans

AI-based technologies are the next big wave in what tech progress is concerned. IBM’s Watson and Google’s DeepMind lead the way in terms of valid, commercial products. This means that subsequent products manage to actually reach the market. These results serve both as a showcase of the AI-involved

How’s your vision? Tiny robots can make it better
Editorial How’s your vision? Tiny robots can make it better

Letting revolutionary technology into medical procedures is a gradual process. Due to the fact that the trial and error method is rarely an option in health care, all modern tech needs to be properly validated and tested. The road from concept to commercial availability is long and sometimes

Appendix found to be useful – again!
Editorial Appendix found to be useful – again!

The human body is still far from being deciphered – from a medical point of view. Modern technology nowadays provides research and clinical trial tools like never before. What others barely presumed a while ago, current specialists are able to prove. Either by using the power of big data, either by

High blood pressure – a genetic approach
Editorial High blood pressure – a genetic approach

There is a certain standard procedure when patients come in with high blood pressure. Besides inquiring about lifestyle choices, doctors run specific tests. Depending on the test results, the possible most frequent causes are ruled out one by one. When these tests do not point out the cause of HBP,

Is obesity a direct result of gut microbiome imbalance?
Editorial Is obesity a direct result of gut microbiome imbalance?

The idea that losing weight is not entirely depending on the right diet has been on the mind of specialists for some years now. Various studies try to determine the precise link between all things digestion and metabolism -related and the gut microbiome. Are intestinal microbes responsible for slow

Low sodium intake – what are the risks?
Editorial Low sodium intake – what are the risks?

Salt is traditionally associated with flavor, aroma, dynamism and generally with a state of well-being. “The salt of life” translates into the extra-value that improves all the other elements in someone’s life. Yet our society declared a war on salt (sodium intake) in alimentation. This is due to

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