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Tag: Sugar


Innovation, Research

Sugary drinks have a negative impact on blood cholesterol, which increases heart disease risk

February 26, 2020

Via: The Medical News

Drinking 12 ounces of sugary drinks more than once per day is linked to lower levels of high-density lipoprotein cholesterol (HDL-C), (“good” cholesterol), and higher levels of triglycerides, in middle-aged and older adults, both of which have been shown to […]


Innovation, Research

Patients with type 2 diabetes who decline insulin therapy had worse blood sugar control

February 20, 2020

Via: The Medical News

Patients with type 2 diabetes who have high levels of blood sugar are at greater risk of serious complications such as chronic kidney disease, heart disease and blindness. While lifestyle changes and medications can help some patients better control their […]


Innovation, Research

Sugary Beverages Are Feeding A Childhood Obesity Epidemic In the Caribbean

December 23, 2019

Via: Forbes

Rainbow-coloured drinks with tropical names and fruit-inspired flavours are the beverage of choice for many children in the Caribbean. But happy neon tongues and adorable food dyed lips disguise a public health crisis that is anything but cute. With a […]


Innovation, Research

Is sugar the key to treating lung problems?

April 2, 2019

Via: Medical News Today

Millions of people in the United States and across the world live with chronic respiratory conditions. For instance, according to the Office of Disease Prevention and Health Promotion, 25 million people in the U.S. have asthma, a chronic respiratory condition […]


Innovation, Research

Sugary drinks can be a factor in cardiovascular disease

March 25, 2019

Via: Medical News Today

The new study appeared in the journal Circulation, a publication of the American Heart Association (AHA). The results showed that when people consumed more sugary drinks, their risk of death rose accordingly. To understand this association, the researchers looked at […]


Innovation, Research

Daily sugar intake in European children is up to three times more than the maximum recommended level

March 13, 2019

Via: The Medical News

The European Society for Pediatric Gastroenterology, Hepatology and Nutrition has released new guidance for clinicians and parents on the recommended maximum intake of free sugar intake in children and adolescents, which shows that current sugar intakes are up to three […]


Innovation, Research

Diabetes patients with poor blood sugar control face highest risk of serious infections

September 26, 2018

Via: The Medical News

A new study has shown that diabetes patients with the poorest control of their blood sugars face the highest risks of hospitalization and death due to infections. The study, conducted by researchers at St George’s, University of London, analyzed the […]


Innovation, Research

Could a natural sugar protect against diabetes?

August 28, 2018

Via: Medical News Today

When conditions such as obesity, diabetes, fatty liver disease, and hypertension cluster together, it is referred to as metabolic syndrome. Individually, each of these conditions increases the risk of other problems, including coronary heart disease, cancer, and stroke. However, when […]


Innovation, Research

Sugar intake of American toddlers crosses maximum amount recommended for adults

June 11, 2018

Via: The Medical News

A new study suggests children in the US begin consuming added sugar at a very young age and that many toddlers’ sugar intake exceeds the maximum amount recommended for adults. The study found 99 percent of a representative sample of […]


News

High-sugar diets raise heart disease risk in healthy people

October 6, 2017

Via: Medical News Today

A groundbreaking study has found that just 3 months on a high-sugar diet alters fat metabolism in such a way that it may cause even healthy people to raise their risk of heart disease. The study suggests that the liver […]


Wellness

The Strange Link Between Junk Food and Depression

June 30, 2015

Via: time health

Of our many modern diseases, one of the biggest burdens on society is an unexpected one: depression, according to the World Health Organization. And what we eat may be contributing, finds a new study published in the American Journal of […]