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What’s Really In Raw Food

February 22, 2016

Via: Forbes
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There’s a thing called the Raw Food Movement that has been growing in popularity in recent years. Proponents argue that it’s far healthier than our usual (human) diet of cooked foods, claiming that cooking removes many of the natural enzymes that make food nutritious. They also believe that cooking creates harmful toxins.

What’s really happening, though, is that raw foodies are putting themselves at risk of serious bacterial infections.

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